Mate Mango Tea | Loose leaf | Fruity | Bold | Earthy
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DETAILS
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DescriptionYerba Mate is a traditional South American herbal beverage prized for its earthy flavor and energizing, coffee-like effects. With a different caffeine composition than coffee, maté provides sustained, natural energy without the sudden crash of coffee. Feel more alert and focused with this mango and ginseng infused maté. For extra flavor, these yerba maté leaves have been roasted to give a bold, earthy taste.  |
The First Sip of Tea
Creation for us, is an ever-changing craft. It begins with selectively sourcing the finest teas from around world and blending them with pure and natural ingredients we are truly passionate about. |
Premium Quality
Our tea is carefully designed with the intention to slow down, take time for yourself and embrace a moment of stillness. From the first sip to the last drop, our teas inspire you to take on the day. |
Steeping Instructions
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DescriptionYerba maté is a traditional South American herbal beverage prized for its earthy flavor and energizing, coffee-like effects. With a different caffeine composition than coffee, maté provides sustained, natural energy without the sudden crash of coffee. Feel more alert and focused with this mango and ginseng infused maté. For extra flavor, these yerba maté leaves have been roasted to give a bold, earthy taste.  |
The First Sip of Tea
Creation for us, is an ever-changing craft. It begins with selectively sourcing the finest teas from around world and blending them with pure and natural ingredients we are truly passionate about. |
Premium Quality
Our tea is carefully designed with the intention to slow down, take time for yourself and embrace a moment of stillness. From the first sip to the last drop, our teas inspire you to take on the day. |
Steeping Instructions
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Additional Information
Yerba Mate Tea Brewing Instructions
Energize your day with a cup of yerba mate tea using this traditional method:
- Fill your mate gourd or french press ¾ full with yerba mate leaves (a coarse grind is best).
- Cover the opening with your thumb or a bombilla (metal straw) and tilt the gourd to one side. This helps separate the leaves from the stem.
- Pour hot water (not boiling, ideally 175-195°F depending on desired strength) over the leaves, filling the gourd or french press ¾ full. Do not pour boiling water directly on the leaves.
- Let it steep for 3-5 minutes. Avoid over-steeping, as it can make the tea bitter.
- Sip through the bombilla, avoiding the leaves at the bottom. The bombilla filters out the leaves.
- You can refill the gourd with hot water for multiple steeps. Yerba mate leaves can be steeped multiple times.
- A special mate gourd and bombilla are traditionally used for yerba mate, but a french press can be substituted.
- Start with cooler water (around 175°F) for a milder brew and adjust the temperature for your preference (up to 195°F). Hotter water will produce a stronger brew.
- Experiment with steeping times to find your perfect balance of flavor and strength.
CUSTOMER FAVORITES
Steeped in tradition, our family-owned tea shop has been crafting loose leaf teas and sustainable tea bags for over 20 years.
We curate a selection of calming herbal and full-bodied teas of all varieties, perfect for a moment of peace in your day.
20 Years of Crafting Tea
Our tea is carefully designed with the intention to slow down, take time for yourself and embrace a moment of stillness.
Pure Teas & Botanicals
Creation for us, is an ever-changing craft. It begins with selectively sourcing the finest teas from around world and blending them with pure and natural ingredients we are truly passionate about
Sustainable Sipping
Enjoy guilt-free indulgence with our Plant-Based, Biodegradable Tea Bags, and 100% Microplastic-Free