Sencha tea is the staple of the Japanese tea world. Sencha is consumed more than any other tea is Japan and is popular mainly for its versatility and light healthy flavor and pale green brew. A tea for sipping and enjoying with every meal and sharing with family. Sencha leaves are steamed rather than pan fried so the tea has a more fresh untouched flavor. Undertones of seaweed and a slight floral flavor. | A very light and smooth cup. This tea is often used in tea ceremonies. Steep 2-3 minutes.