White Tea Matcha Powder
White Tea Matcha Powder
White Tea Matcha Powder
White Tea Matcha Powder
White Tea Matcha Powder

White Tea Matcha Powder

Subtle floral aroma introduces a light and refreshing cup with a hint of sweetness. Enjoy the potential health benefits of white tea, including improved skin health and a potential immune system boost.
Low Caffeine


1 oz Tin
$ 17.99
2 oz Pouch
$ 32.39

Free shipping over $35 (US)


White matcha has the highest concentration of polyphenols on the planet- by a lot. Polyphenols are great sources of antioxidants in your everyday life, they are also shown to reduce inflammation, regulate body weight and lower high cholesterol. Unlike regular tea leaves, which are removed after brewing, matcha powder is whisked into water and consumed entirely, ensuring that your body is absorbing the highest concentration of antioxidants, vitamins, and minerals possible.

Low Caffeine, High Antioxidants: Experience the delicate taste and potential health benefits of white tea in a convenient matcha form. This powder boasts a low caffeine content and is rich in antioxidants.

Experience: The subtle floral aroma of white tea fills the air as you whisk the matcha. Each sip offers a light and refreshing cup with a hint of natural sweetness.

Health Benefits: White tea may be beneficial for maintaining healthy skin and boosting the immune system due to its high antioxidant content.

White matcha is produced in Kenya, and this remains the only place it is cultivated. It is more highly concentrated than traditional Japanese matcha. Color wise, white matcha has a duller hue to it than green, and produces a beautiful froth when whisked or shaken in hot water.


1 - Measure - add 1/2 teaspoon matcha into bowl
2 - Pour - add 8-10 oz. of water (just under boiling)*
3 - Whisk - Until frothy... Pour into cup and enjoy!
Steeping Instructions

Matcha Tea Brewing Instructions

Experience the vibrant taste of matcha with this traditional brewing method:

  1. Sift ½ teaspoon of matcha powder into a bowl. Sifting removes clumps and ensures a smooth cup of matcha.
  2. Add a small amount of cool water (just enough to make a paste) and whisk vigorously until smooth. A bamboo whisk is ideal for matcha, but a regular whisk can also be used.
  3. Pour in 4-6 oz of hot water (not boiling) and whisk again until frothy. Matcha is traditionally whisked until a nice foam forms on the surface.
  4. Enjoy matcha straight or add a touch of milk or sweetener if desired. Matcha can be enjoyed hot or iced.
  • For a more traditional experience, use a bamboo whisk to achieve a frothy matcha.
  • High-quality matcha powder will result in a brighter green color and a more intense flavor.
  • Matcha can be enjoyed as a tea or incorporated into lattes, smoothies, or baked goods.

Steeped in tradition, our family-owned tea shop has been crafting loose leaf teas and sustainable tea bags for over 20 years.
We curate a selection of calming herbal and full-bodied teas of all varieties, perfect for a moment of peace in your day.

20 Years of Crafting Tea

Our tea is carefully designed with the intention to slow down, take time for yourself and embrace a moment of stillness.

Pure Teas & Botanicals

Creation for us, is an ever-changing craft. It begins with selectively sourcing the finest teas from around world and blending them with pure and natural ingredients we are truly passionate about

Sustainable Sipping

Enjoy guilt-free indulgence with our Plant-Based, Biodegradable Tea Bags, and 100% Microplastic-Free

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