Flavors of India | Spice Kit | 3 Spice Gift Box

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Organic Selection

Freely sourced ingredients from organic farms and producers. Gluten Free!

Embark on a gastronomic journey through the vibrant and aromatic landscapes of India with our "Flavors of India" – a trio of exquisite blends that capture the essence of Indian culinary traditions. This specially curated collection features Garam Masala, Tandoori Masala, and Vindaloo Masala, each a masterpiece that promises to transport your taste buds to the diverse and flavorful world of Indian spices, perfectly seasoned with just the right amount of salt.

Garam Masala: Step into the heart of Indian kitchens with our Garam Masala blend. As you open the bottle, the aromatic dance of coriander, cumin, and cardamom envelopes you, creating a warm and fragrant ambiance reminiscent of traditional Indian spice markets. Elevate your curries, stews, and roasted vegetables with this classic blend that adds depth and complexity to every dish.

Tandoori Masala: Experience the sizzling excitement of Indian tandoors with our Tandoori Masala. The blend of aromatic spices, including cumin, coriander, and smoked paprika, captures the smoky essence of tandoor-cooked dishes. Perfect for marinating plant-based proteins, vegetables, or even tofu, it brings the authentic taste of Indian street food to your kitchen.

Vindaloo Masala: Indulge in the bold and spicy flavors of Goa with our Vindaloo Masala. The fusion of fiery red chilies, cumin, and mustard seeds creates a tantalizing blend that ignites the palate. Ideal for infusing your plant-based curries, lentil dishes, or grilled vegetables with the robust taste of Vindaloo, this blend promises a culinary adventure like no other.

Crafted with precision and passion, each bottle in the Flavors of India Sampler Pack proudly bears USDA Organic and KSA Kosher certifications. The perfect touch of salt in each blend ensures a harmonious balance that enhances the intricate flavors, capturing the authentic taste of Indian kitchens.

      The Spice Hut Story

      traditional chai

      traditional indian meal

      Our Story

      Mundir Sidhu, owner and creator of Spice Hut, grew up learning and taking inspiration from her mother in India, about the fine art of blending and grinding spices. Her upbringing illuminated all the possibilities for creating impactful dishes and spices. The past 40 years have been dedicated to the flavor perfection of every ingredient, blend, and meals that anyone can enjoy. A proudly certified minority-owned business, Spice Hut opened its doors in Bellingham, WA, in 2004 and has been serving the community with premium quality teas and spices ever since.

      Our Process

      At Spice Hut, we have spent years scouring the globe for the finest, highest quality teas and spices available. All of our ingredients are natural and undergo rigorous inspection. Everything at Spice Hut is blended, ground, and hand-packaged to order so that we can deliver you the freshest products direct to you home.

      Our Goal

      Consuming food and drink is the most basic fundamental human requirement to sustain life. It is the catalyst that carries our bodies every day, and gives us the strength and motivation we need to just simply exist. But at The Spice Hut, we believe that among these qualities, food also has the innate ability to bring people together, to excite people, and to change peoples lives. Our self proclaimed mantra is that anyone can cook and produce their favorite meals to indulge in. Our products reflect that joy we feel for creation and excitement about your meals, every single day.