DETAILS
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| Flat Iron Steak | Reserve Blend | Snake Bite | Tennessee Whiskey BBQ | |
| Ingredients | kosher sea salt, onion, black pepper, paprika, garlic, celery, thyme, dill weed, rosemary, critic acid | brown sugar, sea salt, cayenne pepper, garlic | jalapeno flakes, jalapeno powder, black pepper, onion, garlic, mustard, sea salt, critic acid | kosher sea salt, brown sugar, black pepper, rosemary, crushed red pepper, cumin, paprika, garlic |
| Gluten Free | ‚úì | ‚úì | ‚úì | ‚úì |
| No Preservatives | ‚úì | ‚úì | ‚úì | ‚úì |
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Our StorySpice Hut's founder, Mundir, learned the fine art of blending and grinding spices from her mother in India. This experience ignited a passion in her for combining spices in unique ways and cooking up the most delicious, flavorful meals. For the past 40 years, Mundir has perfected her spice blends to bring new and exciting flavor to every dish you prepare. A certified minority-owned business, Spice Hut opened its doors in Bellingham, WA, in 2004 and has been serving the community with premium quality teas and spices ever since. |
Our ProcessAt Spice Hut, we have spent years scouring the globe for the finest, highest quality teas and spices available. All of our ingredients are USDA Organic and Non-GMO Verified and undergo rigorous inspection. Everything at Spice Hut is blended, ground, and hand-packaged to order so that we can deliver to you the freshest products direct to you home. |
Our GoalWhether it's sharing a dish with friends and family at the table or sipping tea around the fire, at Spice Hut, we believe flavor brings people together. Every spice and tea we blend has the capacity to unify, cultivate peace, and spread love. That's why we've made it our purpose to share with your family and friends the joy that a warm cup of tea and a tasty meal have brought to ours. |
