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Organic Tandoori Masala, Organic - Spice Blend - Prepack - Spice Hut

Organic Tandoori Masala Seasoning Jar w/ Salt

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Jar - With Salt 3.7 oz
$ 10.79
Pouch - Salt Free 2 oz
$ 11.99

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DETAILS

Description

Description

Tandoors are traditional clay ovens used throughout India to produce delicious, slow cooked dishes. This spice mixture is specially blended to mimic the expertly crafted tandoor dishes like butter chicken and paneer tikka. If you’re a fan of authentic indian cuisine, you’ll love this blend.

Common Ways to Consume

Crisp and creamy Tandoori chicken is a popular food item in India, and is the best and tastiest use of this masala blend. But other ways to enjoy the spice would be sprinkling it over potatoes or rice!

Recipe: Tandoori Chicken

  • 2 lb. chicken thighs, with skin
  • ¬Ω cup plain yogurt
  • 1 tbsp. Spice Hut Tandoori Masala
  • Salt to taste
  • ¬Ω cup lemon juice
  • 2 tsp. coconut oil

Recipe: Chicken Madras

"Here’s a simple, but VERY flavorful recipe for Cilantro Mint Chutney. It’s something that can be whipped up in a blender in just a few minutes and can be used on so many things to give your dishes a punch of flavor that will take them from ordinary to FANTASTIC!"

Description

Tandoors are traditional clay ovens used throughout India to produce delicious, slow cooked dishes. This spice mixture is specially blended to mimic the expertly crafted tandoor dishes like butter chicken and paneer tikka. If you’re a fan of authentic indian cuisine, you’ll love this blend.

Common Ways to Consume

Crisp and creamy Tandoori chicken is a popular food item in India, and is the best and tastiest use of this masala blend. But other ways to enjoy the spice would be sprinkling it over potatoes or rice!

Recipe: Tandoori Chicken

  • 2 lb. chicken thighs, with skin
  • ¬Ω cup plain yogurt
  • 1 tbsp. Spice Hut Tandoori Masala
  • Salt to taste
  • ¬Ω cup lemon juice
  • 2 tsp. coconut oil

Recipe: Chicken Madras

"Here’s a simple, but VERY flavorful recipe for Cilantro Mint Chutney. It’s something that can be whipped up in a blender in just a few minutes and can be used on so many things to give your dishes a punch of flavor that will take them from ordinary to FANTASTIC!"


Additional Information

Ingredients

Kosher Sea Salt*

Cumin

Coriander

Cinnamon

Black Pepper

Fennel

Paprika

Bay Leaves
Allergens None Specified

Heat Level
Cuisine
 Indian, South-East Asian, Asian
Country of Origin
United States
Handling / Storage Store in a cool, dry place
Shelf Life 2 Years
Servings Per 4 Ounce
 Approximately 35 servings


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