Organic Jamaican Spice, Organic - Spice Blend - Prepack - Spice Hut

Organic Jamaican Seasoning Jar w/ Salt

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Jar - With Salt 3.5 oz
$ 10.79
Pouch - Salt Free 2 oz
$ 11.99

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DETAILS

Description

Description

Jamaican cooking incorporates various different flavor influences, and will always leave you satisfied. Spanish and African cuisine has the biggest influence on Jamaican recipes, as well as different island and rastafarian vibes.

Common Ways to Consume

Of the most popular Jamaican recipes is Jerk Chicken, a fully flavor loaded recipe. But aside from the iconic chicken dish, various beef stews are also beloved. Get creative in the kitchen with this bold and unique Jamaican seasoning.

Recipe: Jerk Chicken BBQ

  • 2 - 3 boneless chicken breasts
  • 3-4 tbsp Spice Hut Jamaican Seasoning
  • Salt to taste
  • Oil for grilling

Recipe: Jamaican Chicken Stew

"Make your chicken stew island-style with the addition of garlic, allspice, curry, red pepper, and black beans.  Serve the chunky chicken mixture over steamed rice for a hearty one-dish meal."

Description

Jamaican cooking incorporates various different flavor influences, and will always leave you satisfied. Spanish and African cuisine has the biggest influence on Jamaican recipes, as well as different island and rastafarian vibes.

Common Ways to Consume

Of the most popular Jamaican recipes is Jerk Chicken, a fully flavor loaded recipe. But aside from the iconic chicken dish, various beef stews are also beloved. Get creative in the kitchen with this bold and unique Jamaican seasoning.

Recipe: Jerk Chicken BBQ

  • 2 - 3 boneless chicken breasts
  • 3-4 tbsp Spice Hut Jamaican Seasoning
  • Salt to taste
  • Oil for grilling

Recipe: Jamaican Chicken Stew

"Make your chicken stew island-style with the addition of garlic, allspice, curry, red pepper, and black beans.  Serve the chunky chicken mixture over steamed rice for a hearty one-dish meal."


Additional Information

Ingredients

Kosher Sea Salt*

Allspice

Nutmeg

Cayenne

Cinnamon

Garlic

Crushed Red Pepper
Allergens None Specified

Heat Level
Cuisine
 Jamaican, Cajun, Caribbean
Country of Origin
United States
Handling / Storage Store in a cool, dry place
Shelf Life 2 Years
Servings Per 4 Ounce
 Approximately 35 servings


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