Organic Mojave Chili & Ribs Seasoning - Jar w/ Salt

$ 9.99


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Organic Selection

Freely sourced ingredients from organic farms and producers. Gluten Free!

Description

Inspired by the fusion of Mexican and Texan cooking, our Mojave Seasoning is the perfect Southwestern blend that adds a nice mellow heat and deep smoky flavor to your favorite recipes.

Common Ways to Consume

Don’t let the name fool you, this spice blend is perfect for a diverse set of recipes. Enjoy our Mojave Chili and Ribs on chili, pizza sauce, BBQ, or vegetables for deliciously vibrant next level cooking.

Recipe: Veggie Chili

  • 4 cans kidney beans,
  • 2 onions (minced),
  • 2 bell peppers (chopped),
  • 3 cans diced tomatoes
  • ½ cup fresh cilantro (chopped)
  • 2 tbsp. canola oil
  • 2 tbsp. Spice Hut Mojave Chili & Ribs,
  • 1 tsp. chipotle flakes,
  • Salt to taste
  • 1 tsp. cayenne powder (optional)
  • 4 garlic cloves (minced)
  • 1 cup water

Recipe: Turkey Chili

"Do you ever get that special craving that lingers on for a couple of days, and you can’t get it out of your head? That happened to me recently with Mexican pork ribs in adobo, or as we call them: Costillas de Puerco Adobadas."


Description

Inspired by the fusion of Mexican and Texan cooking, our Mojave Seasoning is the perfect Southwestern blend that adds a nice mellow heat and deep smoky flavor to your favorite recipes.

Common Ways to Consume

Don’t let the name fool you, this spice blend is perfect for a diverse set of recipes. Enjoy our Mojave Chili and Ribs on chili, pizza sauce, BBQ, or vegetables for deliciously vibrant next level cooking.

Recipe: Veggie Chili

  • 4 cans kidney beans,
  • 2 onions (minced),
  • 2 bell peppers (chopped),
  • 3 cans diced tomatoes
  • ½ cup fresh cilantro (chopped)
  • 2 tbsp. canola oil
  • 2 tbsp. Spice Hut Mojave Chili & Ribs,
  • 1 tsp. chipotle flakes,
  • Salt to taste
  • 1 tsp. cayenne powder (optional)
  • 4 garlic cloves (minced)
  • 1 cup water

Recipe: Turkey Chili

"Do you ever get that special craving that lingers on for a couple of days, and you can’t get it out of your head? That happened to me recently with Mexican pork ribs in adobo, or as we call them: Costillas de Puerco Adobadas."



Additional Information

Ingredients

Kosher Sea Salt*

Cumin

Paprika

Garlic

Black Pepper

Cayenne

Crushed Red Pepper

Allergens None Specified

Heat Level


Cuisine
Latin American, Mexican, Tex-Mex
Country of Origin
United States
Handling / Storage Store in a cool, dry place
Shelf Life 2 Years
Servings Per 4 Ounce
Approximately 35 servings


The Spice Hut Story


traditional chai

traditional indian meal

Our Story

Mundir Sidhu, owner and creator of Spice Hut, grew up learning and taking inspiration from her mother in India, about the fine art of blending and grinding spices. Her upbringing illuminated all the possibilities for creating impactful dishes and spices. The past 40 years have been dedicated to the flavor perfection of every ingredient, blend, and meals that anyone can enjoy. A proudly certified minority-owned business, Spice Hut opened its doors in Bellingham, WA, in 2004 and has been serving the community with premium quality teas and spices ever since.

Our Process

At Spice Hut, we have spent years scouring the globe for the finest, highest quality teas and spices available. All of our ingredients are natural and undergo rigorous inspection. Everything at Spice Hut is blended, ground, and hand-packaged to order so that we can deliver you the freshest products direct to you home.

Our Goal

Consuming food and drink is the most basic fundamental human requirement to sustain life. It is the catalyst that carries our bodies every day, and gives us the strength and motivation we need to just simply exist. But at The Spice Hut, we believe that among these qualities, food also has the innate ability to bring people together, to excite people, and to change peoples lives. Our self proclaimed mantra is that anyone can cook and produce their favorite meals to indulge in. Our products reflect that joy we feel for creation and excitement about your meals, every single day.