Organic Thai Seasoning, Organic - Spice Blend - Prepack - Spice Hut

Organic Thai Seasoning Jar w/ Salt

SELECT YOUR CHOICE:

Jar - With Salt 4 oz
$ 9.59
Pouch - Salt Free 2 oz
$ 11.99

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DETAILS

Description

Description

Inspired by the rich and versatile flavors of Thailand and Thai cuisine. This blend utilizes sweet and savory flavors to be used on a wide variety of dishes. Sesame seed, basil, and nutmeg join forces to make this seasoning one of a kind.

Common Ways to Consume

Our thai seasoning is a great additive to many different thai dishes. It can be used as a rub for meats or seafood, or as an added zing to vegetables. Combine with coconut milk for an easy Thai marinade.

Recipe: Chicken Satay

  • 2 lb. boneless, chicken breast (cubed)
  • 1 tbsp. creamy peanut butter
  • ¬º cup soy sauce
  • ¬º cup lemon juice
  • 1 ¬º tsp. brown sugar
  • 2 tbsp. Spice Hut Thai Seasoning
  • Salt to taste

Recipe: Authentic Pad Thai

"This is what I’ve come to realize after 16 years of living in North America and eating Pad Thai at countless restaurants. I don’t fully understand why because it’s not that hard, as you can see in the video, but it IS a lot of ingredients if you want to go with the “fully loaded” version."


Description

Inspired by the rich and versatile flavors of Thailand and Thai cuisine. This blend utilizes sweet and savory flavors to be used on a wide variety of dishes. Sesame seed, basil, and nutmeg join forces to make this seasoning one of a kind.

Common Ways to Consume

Our thai seasoning is a great additive to many different thai dishes. It can be used as a rub for meats or seafood, or as an added zing to vegetables. Combine with coconut milk for an easy Thai marinade.

Recipe: Chicken Satay

  • 2 lb. boneless, chicken breast (cubed)
  • 1 tbsp. creamy peanut butter
  • ¬º cup soy sauce
  • ¬º cup lemon juice
  • 1 ¬º tsp. brown sugar
  • 2 tbsp. Spice Hut Thai Seasoning
  • Salt to taste

Recipe: Authentic Pad Thai

"This is what I’ve come to realize after 16 years of living in North America and eating Pad Thai at countless restaurants. I don’t fully understand why because it’s not that hard, as you can see in the video, but it IS a lot of ingredients if you want to go with the “fully loaded” version."



Additional Information

Ingredients

Kosher Sea Salt*

Sesame Seed

Coriander

Cinnamon

Garlic

Basil

Crushed Red Pepper

Nutmeg

Lemon Verbena

Allergens None Specified

Heat Level


Cuisine
Thai, South-East Asian, Asian
Country of Origin
United States
Handling / Storage Store in a cool, dry place
Shelf Life 2 Years
Servings Per 4 Ounce
Approximately 35 servings



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