Organic Za'atar Seasoning, Organic - Spice Blend - Prepack - Spice Hut

Za'atar Seasoning Jar w/ Salt

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Jar - With Salt 3.2 oz
$ 10.79
Pouch - Salt Free 2 oz
$ 11.99

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DETAILS

Description

Description

Za’atar, originated in Lebanon, is a staple in the world of Middle Eastern cooking. Unlike any spice blend you’ve ever tried, this historically coveted mixture has quite the unique flavor to it. The tangy, vinegar-like flavors of sumac pair effortlessly with more recognizable spices such as thyme, oregano, sesame seed, and basil.

Common Ways to Consume

Za’atar can be paired deliciously with a lot of different food choices. It is commonly used with flatbread and olive oil, for a quick and easy, yet unique treat. But aside from bread, za’atar joins well with chicken, seafood, and vegetables. Roasting carrots with za’atar and oil is a match made in heaven. Even more ways to consume this blend, are dips! Next time you serve hummus or french onion dip, try sprinkling some za’atar on top.

Recipe: Rice Za'atar

  • 1 cup white rice (uncooked),
  • 1 yellow onion (minced),
  • 2 tbsp. coconut oil,
  • 2 cups vegetable broth
  • 1 tbsp. Spice Hut Za‚Äôatar

Recipe: Za'atar and Lemon Grilled Chicken

"Season grilled chicken thighs with a Mediterranean spice blend called zaatar  that's composed of sesame seeds, thyme, marjoram and sumac.  Look for it in the spice section of your supermarket or in a Middle Eastern market."

Description

Za’atar, originated in Lebanon, is a staple in the world of Middle Eastern cooking. Unlike any spice blend you’ve ever tried, this historically coveted mixture has quite the unique flavor to it. The tangy, vinegar-like flavors of sumac pair effortlessly with more recognizable spices such as thyme, oregano, sesame seed, and basil.

Common Ways to Consume

Za’atar can be paired deliciously with a lot of different food choices. It is commonly used with flatbread and olive oil, for a quick and easy, yet unique treat. But aside from bread, za’atar joins well with chicken, seafood, and vegetables. Roasting carrots with za’atar and oil is a match made in heaven. Even more ways to consume this blend, are dips! Next time you serve hummus or french onion dip, try sprinkling some za’atar on top.

Recipe: Rice Za'atar

  • 1 cup white rice (uncooked),
  • 1 yellow onion (minced),
  • 2 tbsp. coconut oil,
  • 2 cups vegetable broth
  • 1 tbsp. Spice Hut Za‚Äôatar

Recipe: Za'atar and Lemon Grilled Chicken

"Season grilled chicken thighs with a Mediterranean spice blend called zaatar  that's composed of sesame seeds, thyme, marjoram and sumac.  Look for it in the spice section of your supermarket or in a Middle Eastern market."


Additional Information

Ingredients

Kosher Sea Salt*

Oregano

Basil

Sesame Seed

Sumac

Thyme
Allergens None Specified

Heat Level
Cuisine
 Lebanese, Middle Eastern, Mediterranean 
Country of Origin
United States
Handling / Storage Store in a cool, dry place
Shelf Life 2 Years
Servings Per 4 Ounce
 Approximately 35 servings


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