Organic Thai Seasoning | Rich | Versatile | Cooking Seasoning

$ 11.99

$ 11.99$ 14.39

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Organic Selection

Freely sourced ingredients from organic farms and producers. Gluten Free!

Description

Inspired by the rich and versatile flavors of Thailand and Thai cuisine. This blend utilizes sweet and savory flavors to be used on a wide variety of dishes. Sesame seed, basil, and nutmeg join forces to make this seasoning one of a kind.

Common Ways to Consume

Our thai seasoning is a great additive to many different thai dishes. It can be used as a rub for meats or seafood, or as an added zing to vegetables. Combine with coconut milk for an easy Thai marinade.

Recipe: Chicken Satay

  • 2 lb. boneless, chicken breast (cubed)
  • 1 tbsp. creamy peanut butter
  • ¬º cup soy sauce
  • ¬º cup lemon juice
  • 1 ¬º tsp. brown sugar
  • 2 tbsp. Spice Hut Thai Seasoning
  • Salt to taste

Recipe: Authentic Pad Thai

"This is what I’ve come to realize after 16 years of living in North America and eating Pad Thai at countless restaurants. I don’t fully understand why because it’s not that hard, as you can see in the video, but it IS a lot of ingredients if you want to go with the “fully loaded” version."


Description

Inspired by the rich and versatile flavors of Thailand and Thai cuisine. This blend utilizes sweet and savory flavors to be used on a wide variety of dishes. Sesame seed, basil, and nutmeg join forces to make this seasoning one of a kind.

Common Ways to Consume

Our thai seasoning is a great additive to many different thai dishes. It can be used as a rub for meats or seafood, or as an added zing to vegetables. Combine with coconut milk for an easy Thai marinade.

Recipe: Chicken Satay

  • 2 lb. boneless, chicken breast (cubed)
  • 1 tbsp. creamy peanut butter
  • ¬º cup soy sauce
  • ¬º cup lemon juice
  • 1 ¬º tsp. brown sugar
  • 2 tbsp. Spice Hut Thai Seasoning
  • Salt to taste

Recipe: Authentic Pad Thai

"This is what I’ve come to realize after 16 years of living in North America and eating Pad Thai at countless restaurants. I don’t fully understand why because it’s not that hard, as you can see in the video, but it IS a lot of ingredients if you want to go with the “fully loaded” version."



Additional Information

Ingredients

Kosher Sea Salt*

Sesame Seed

Coriander

Cinnamon

Garlic

Basil

Crushed Red Pepper

Nutmeg

Lemon Verbena

Allergens None Specified

Heat Level


Cuisine
Thai, South-East Asian, Asian
Country of Origin
United States
Handling / Storage Store in a cool, dry place
Shelf Life 2 Years
Servings Per 4 Ounce
Approximately 35 servings


The Spice Hut Story


traditional chai

traditional indian meal

Our Story

Mundir Sidhu, owner and creator of Spice Hut, grew up learning and taking inspiration from her mother in India, about the fine art of blending and grinding spices. Her upbringing illuminated all the possibilities for creating impactful dishes and spices. The past 40 years have been dedicated to the flavor perfection of every ingredient, blend, and meals that anyone can enjoy. A proudly certified minority-owned business, Spice Hut opened its doors in Bellingham, WA, in 2004 and has been serving the community with premium quality teas and spices ever since.

Our Process

At Spice Hut, we have spent years scouring the globe for the finest, highest quality teas and spices available. All of our ingredients are natural and undergo rigorous inspection. Everything at Spice Hut is blended, ground, and hand-packaged to order so that we can deliver you the freshest products direct to you home.

Our Goal

Consuming food and drink is the most basic fundamental human requirement to sustain life. It is the catalyst that carries our bodies every day, and gives us the strength and motivation we need to just simply exist. But at The Spice Hut, we believe that among these qualities, food also has the innate ability to bring people together, to excite people, and to change peoples lives. Our self proclaimed mantra is that anyone can cook and produce their favorite meals to indulge in. Our products reflect that joy we feel for creation and excitement about your meals, every single day.