Organic Berbere Seasoning - Ethiopian Spice Mix for African Cooking - The Spice Hut

Berbere Seasoning, Organic - Spice Blend - Prepack - Spice Hut

Organic Berbere Seasoning - Ethiopian Spice Mix for African Cooking

Name: Organic Berbere Seasoning - Ethiopian Spice Mix for African Cooking
Brand: The Spice Hut - Seasonings
SKU: OSB701
Price: 12.49 USD
Availability: InStock

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A treasured staple of Ethiopian cuisine, our Organic Berbere Seasoning delivers a rich blend of aromatic spices, savory warmth, and vibrant heat. Perfect for hearty stews, lentils, grilled meats, and roasted vegetables, this distinctive blend brings the bold, authentic flavors of East Africa to your kitchen.

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Pouch - Salt Free 2oz

$ 12.49

Bulk Pouch - Salt Free 1LB

$ 79.90

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DETAILS

Description

Embark on a culinary adventure to Ethiopia with our Organic Berbere Seasoning. This vibrant blend captures the essence of Ethiopian cuisine, featuring a fiery combination of chili peppers, ginger, garlic, and warm spices like turmeric and fenugreek. Experience the magic of stews like Doro Wat (chicken stew) or Shiro Wat (chickpea stew) simmered in a flavorful Berbere sauce. Add a touch of Ethiopian warmth to roasted vegetables, lentils, or grilled meats.

Berbere is a highly coveted Ethiopian delicacy that dates back to the Silk Roads. This traditional spice blend is not restricted to just Ethipoian cooking, it is also used widely in other parts of Africa. Berbere may be used as a dry rub or blended with oil and/or water to create a tasty paste. It's an essential spice blend for traditional Ethiopian dishes.

Common Ways to Consume

Berbere is commonly paired with chicken and other meats, since it soaks so effortlessly into the dishes. But aside from poultry, this rich and spicy blend pairs nicely with vegetable dishes and rice recipes. Our Berbere in particular combines coriander, garlic, and allspice effortlessly to produce a go-to spice blend you simply must try.

Recipe: Crispy Berbere Chicken

4 chicken thighs with skins
1 tbsp olive oil
2 tbsp Spice Hut Berbere Ethiopian Seasoning
Salt to taste

Recipe: Berbere Chicken with Ethiopian Lentils

"Berbere is an Ethiopian spice mix, made with a combination of spices grown in the region. Its similar to curry in that it is a spice blend, but it is made with different spices. My favorite way to use Berbere is to use it as a rub for chicken, lamb or tofu, and to flavor lentils or stews."

Additional Information

Ingredients	Kosher Sea Salt* (in salted jar only) Coriander Allspice Ginger Cumin Cinnamon Black Pepper Crushed Red Pepper
Allergens	None Specified
Heat Level	Mod
Cuisine	Ethiopian
Country of Origin	United States
Handling / Storage	Store in a cool, dry place
Shelf Life	2 Years
Servings Per 4 Ounce	Approximately 35 servings

More Info about this Spice

A fiery blend originating in Ethiopia, traditionally used in stews and vegetarian dishes.

Warm, earthy, and very spicy with a blend of chilies, fenugreek, ginger, garlic, and other spices like African cardamom (korarima).

Suggested Uses

Perfect for Ethiopian stews like wat and shiro. Adds a fiery depth of flavor to curries, chili, and lentil dishes.

Cooking Techniques

Use as a base for Ethiopian stews with vegetables or legumes. Start slow and adjust the amount to your spice preference. Consider toasting the spice blend briefly before using to enhance the aroma.

Ingredients

Coriander, Allspice, Ginger, Cumin, Cinnamon, Black Pepper, Crushed Red Pepper (Pouches are Salt-Free // Jar contains Kosher Sea Salt)

Elevate your cooking with handcrafted spice blends from The Spice Hut!

Crafted by our family for over 20 years, we offer a selection of USDA Organic certified and KSA Kosher certified spices and seasonings to bring bold flavors to your kitchen.