Dill seed is a very popular spice that is used for pickling vegetables as a spice in borscht and as a flavoring in many cured fish dishes like gravlax (cured salmon). The flavor of dill seed is similar to that of parsley anise and celery with a hint of lemon. | Dill seeds are commonly used as a spice in dishes like borscht gravlax and pickles. Savory flavor.
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