Organic Spicy Ribs & Steak Seasoning - BBQ Seasoning for Beef - The Spice Hut
Organic Spicy Ribs & Steak Seasoning, Organic - Spice Blend - Prepack - Spice Hut
Organic Spicy Ribs & Steak Seasoning - BBQ Seasoning for Beef - The Spice Hut

Organic Spicy Ribs & Steak Seasoning | Bold BBQ Spice Rub for Grilling & Smoking

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Turn up the heat at your next barbecue with our Organic Spicy Ribs & Steak Seasoning. This robust blend of organic spices delivers a mouthwatering balance of bold, savory flavor and fiery warmth, creating a deliciously seasoned crust on ribs, steaks, and grilled meats. Perfect for slow-smoked barbecue, backyard grilling, and oven-roasted favorites, this versatile rub brings irresistible depth and a satisfying kick to every bite.

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Pouch - Salt Free 2oz
$ 12.49
Bulk Pouch - Salt Free 1LB
$ 79.90

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DETAILS

Description

There is nothing more satisfying than a juicy steak hot off the grill. This seasoning was handcrafted to please the desires of BBQ aficionados who mean business when it comes to grilling. Enjoy the bold flavor of these herbs and spices the next time you're grilling. Comes with a kick! 

Common Ways to Consume

Just as the name implies, our Spicy Ribs seasoning is a delicious and spicy seasoning for grilling and barbecuing. Enjoy this blend on ribs, steak, burgers, and more. Full of black pepper and crushed red pepper, this is the perfect mix for heat lovers out there. Add a touch of heat to stews, chili, or burgers for a bold and spicy kick.

Recipe: Spicy Steak

  • 2 lb. rib eye steak

  • 3 cloves garlic (minced)

  • 1 tbsp. Worcestershire sauce

  • 3 tbsp. fresh lime juice,

  • 1 tbsp. olive oil

  • 1/2 cup water

  • 2 tbsp. Spice Hut Spicy Ribs & Steak Seasoning

  • additional Salt to taste

Recipe: Spicy Sirloin Steak

"Good old sirloin steak, marinated to perfection in all sorts of spices. Great marinade for pork chops as well if (when) you end up loving it."


Additional Information

Ingredients

Allspice

Coriander

Cinnamon

Garlic

Black Pepper

Crushed Red Pepper

Nutmeg
Allergens N / A

Heat Level

 Mod
Cuisine
 American
Country of Origin
United States
Handling / Storage Store in a cool, dry place
Shelf Life 2 Years
Servings Per 4 Ounce
 Approximately 35 servings


More Info about this Spice

A blend designed for a smoky and spicy kick on meats.

Smoky, spicy, with a blend of chili peppers, paprika, garlic, onion, and smoky spices like chipotle pepper.

Suggested Uses

Perfect for ribs, steaks, burgers, and grilled meats. Adds a spicy kick to chili, nachos, and deviled eggs.

Cooking Techniques

Use as a dry rub for meats before grilling, roasting, or smoking. Add a spoonful to sauces for a smoky and spicy depth. Adjust the amount based on your desired heat level.

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Crafted by our family for over 20 years, we offer a selection of USDA Organic certified and KSA Kosher certified spices and seasonings to bring bold flavors to your kitchen.

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