Year of the Snake
Celebrating Chinese New Year
Chinese New Year, celebrated for centuries, originated in ancient China as a time to honor deities and ancestors, seeking blessings for a prosperous year. Over time, it evolved into a major holiday marked by family reunions, vibrant festivals, traditional teas, food, and Lion dances.
The Snake in the Lunar New Year represents:
- Calmness and Introspection-
- Wisdom and Transformation-
- Intelligence, Quick Thinking, and Creativity-
- Good Luck, Prosperity, and Fertility-
NEW BEGINNINGS, UNITY, PROSPERITY, AND REJUVENATION
Tea holds significant cultural and symbolic importance during the Chinese New Year. Specific tea varieties such as Oolong and Green Teas enhance the new year festivities and complement traditional foods.
Shop Our Lunar New Year Tea Collection
Flowery Jasmine Green Tea
Calm your senses and bring a feeling of peace & tranquility to your body this new year with our premium Flowery Jasmine Green Tea. Be filled with happiness and good fortune with every sip you take.
How To Brew:
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Bring water to just under boiling (around 175 degrees Fahrenheit)
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Pour hot water over loose leaf tea. Use 1-2 teaspoons for every 8oz of water
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Cover and steep for 2 to 3 minutes
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Strain and enjoy!
Note: For a stronger brew use more tea leaves. Green tea should not be over-steeped, as it can become bitter
Ti Kwan Yin Oolong Tea
Taste the true embodiment of good luck and positive energy. This Oolong tea holds floral notes and velvety smooth taste.
How To Brew:
-
Bring water to just under boiling (around 175 degrees Fahrenheit)
-
Pour hot water over loose leaf tea. Use 1-2 teaspoons for every 8oz of water
-
Cover and steep for 2 to 3 minutes
-
Strain and enjoy!
Note: For a stronger brew use more tea leaves
Dragonwell Green Tea
This pan roasted green tea is famous for its health benefits and chestnut-like flavor. By sipping on our Dragonwell Green Tea you are embracing good luck, good health, and good fortune for the new year.
How To Brew:
-
Bring water to just under boiling (around 175 degrees Fahrenheit)
-
Pour hot water over loose leaf tea. Use 1-2 teaspoons for every 8oz of water
-
Cover and steep for 2 to 3 minutes
-
Strain and enjoy!
Note: For a stronger brew use more tea leaves. Green Tea should not be over-steeped, as it can become bitter