Roasted Sweet Potatoes

Prep Time: 5 minutes, Cook Time: 30 minutes

Yield: 6-8 servings



1. Preheat oven to 375° F. In large mixing bowl, combine all ingredients and toss.

2. Arrange potato slices in single layer on a baking sheet or baking dish.

3. Place in oven on top rack and roast until tender and slightly browned, about 25-35 minutes.

4. Serve warm.

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